Effects of different moist orange pulp inclusions in the corn grain rehydration for silage production on chemical composition, fermentation, aerobic stability, microbiological profile, and losses.

This study evaluated the effects of different moist orange pulp (MOP) inclusions in corn grain rehydration for silage production as a strategy to store and use MOP and whether these inclusions result in adequate fermentation and aerobic stability (AE) and acceptable losses. Ground corn grain and MOP were weighed separately and mixed to obtain MOP inclusions of 21%, 34%, or 42%. The control treatment was obtained with corn rehydrated with distilled water and MOP inclusion of 0%, with five laboratory silos (15-L buckets) per treatment. Acid detergent fiber, acid detergent insoluble protein, acid detergent lignin, lactic acid, acetic acid, and ethanol contents increased linearly with increasing MOP inclusion, whereas starch, in vitro dry matter (DM) digestibility and butyric acid contents and pH decreased linearly. NH3 -N/TN content reduced quadratically and was minimal with 8.34 g/kg DM at 14% MOP inclusion. Total DM losses increased quadratically with maximal losses of 4.26% DM at 25% MOP inclusion. AE reduced by 2.8 h for each 1% increase in MOP inclusion. Rehydration of corn grain with MOP results in an adequate fermentation process. The inclusion of 34% MOP was the best because DM losses were lower and AE was not drastically reduced.

Bovine respiratory disease complex associated mortality and morbidity rates in feedlot cattle from southeastern Brazil.

INTRODUCTION: A feedlot is an intensive farming system for finishing livestock. Bovine respiratory disease (BRD) is a cause of morbidity and mortality in beef cattle, especially in feedlots. METHODOLOGY: This study investigated the morbidity and mortality of BRD in a beef cattle feedlot in southeastern Brazil using: clinical diagnoses, therapy, morbidity, and mortality. Pulmonary fragments were collected from five steers, on feed from 3-32 days, with lesions of pneumonia for identification of BRD infectious agents PCR. RESULTS: 188,862 steers were on feed and morbidity was 7.05% (13,315/188,862), mortality 0.64% (1,214/188,862). The causes of morbidity were: BRD (6.13%), lameness (0.29%), trauma (0.21%), clostridiosis (0.13%) and polioencephalomalacia, PEM (0.12%). The causes of mortality were: BRD (0.21%), trauma (0.17%), and clostridiosis (0.13%). When all sick cattle were considered (n=13,315), BRD (86.9%) was the principal cause of morbidity, followed by lameness (4.13%), trauma (3.05%), and clostridiosis (1.82%). The cost of BRD-associated cattle mortality and morbidity was estimated at $14,334.00/10,000 and $16,315.40/10,000 respectively. It was projected that the economic effects due to BRD-associated morbidity in Brazil were $6.31 million/annum, while losses due to mortality were $5.54 million, resulting in an annual loss of $11.85 million. Coinfections in cattle with pneumonia due to Mannheimia haemolytica and Pasteurella multocida were identified in 4/5 steers tested. CONCLUSIONS: This is the first longitudinal study that investigated the incidence of BRD in feedlot cattle from Brazil, and the results herein described indicate that BRD contributed significantly to the development of mortality and morbidity of cattle on feed.